( Dressing )

1/4 cup olive oil

2 tbsp balsamic vinegar

1/4 tsp salt

1/4 tsp black pepper

1 tsp Dijon mustard

1 large garlic clove minced

Mix well

Refrigerate for few hours to blend all flavors

 

( Layer Salad )

4 cups shredded Brussels sprouts, I use a hand slicer works great

shaved white cheddar cheese, I used hand slicer

5 cook bacon, & chopped I used Oscar Meyer box

1 tbsp sun flower seeds

1 tbsp red diced onion

1 small tomato diced

fresh cracked black pepper

 

When ready to serve, pour dressing over salad, mix slightly

A new twist on Brussels sprouts