1 head Romaine lettuce, chopped

Italian five cheese shredded

fresh cracked black pepper

 

( Dressing )

1/2 olive oil

3 tbsp worchestershire

1 tbsp anchovy paste

2 tbsp lemon juice

2 garlic gloves minced

1 egg

1/4 cup grated Parmesan cheese

1/4 tsp pepper

1/4 tsp salt

 

Add all dressing in blender, blend well, till creamy

Place chopped Romaine in large mixing bowl,

add Caesar dressing to your liking, mix well

 

Place salad in bowl,

Top off with fresh cracked black pepper & Italian five cheese shredded

 

Refrigerate dressing until ready to serve

Let dressing refrigerate a couple hours before serving