cheat cheat cheat night!!!!

 

2 pork loin ribs/in vacumn pack

 

2 tbsp worchestershire sauce

1/3 cup brown sugar

2 tbsp dried minced onion

onion powder & black pepper to taste

 

In a large pan lined with aluminum foil

add 3 cups water

place ribs in pan

Drizzle on ribs with, worchestershire sauce, brown sugar, onion powder, pepper & minced onions

Cover ribs with aluminum foil

turn oven to warm – Heat ribs 3 hours

 

Grill ribs on low temperature coals, using Weber grill

Brush ribs with my hot wing sauce or any barbacue sauce

AMAZING!